School Meal Costs Have Risen by Over 26% Since 2020
Discover practical ways your school can manage rising catering costs.
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Download Your Free Guide
At apetito, our aim is to empower school leaders and catering teams with the tools, insight and confidence they need to deliver a high‑quality, cost‑effective meal service that makes a meaningful difference to pupils every single day.
That’s why we’ve created a free, handy guide packed full of useful information and guidance on how to effectively manage and reduce the rising cost of school catering in the midst of labour shortages, tightening budgets and rising food prices.
What's Inside the Guide?
The Current Catering Landscape
The key cost and staffing challenges facing school kitchens today.
Strategies for Reducing Catering Costs
How schools can review their catering provision and reduce costs.
Tackling Rising Staffing Costs
Practical ways schools can manage catering staffing pressures.
The Real Cost of Food Waste
How reducing food waste can help schools control catering budgets.
The Importance of Student Engagement
How pupil feedback can increase uptake and reduce waste.
Practical Tips & Cost-Saving Solutions
Simple ways schools can deliver quality meals more cost-effectively.
